Low Pay, No Benefits, Rude Customers: Restaurant Workers Quit At Record Rate

A wooden spoon gliding over cast iron. Barely tall enough to see over the stove, Lamar Cornett watched his mother, a cook, make his favorite dish of scrambled eggs. That first cooking lesson launched a lifelong journey in food. Cornett has spent over 20 years in Kentucky restaurants, doing every job short of being the… Continue reading Low Pay, No Benefits, Rude Customers: Restaurant Workers Quit At Record Rate